Are you planning your husband’s birthday party? Lamb stew would make an excellent meal. Outlined below is the detailed recipe. Ingredients: Chunks of bacon: 6 ounces Lamb: 3 lb leg (cut into stew cubes) Olive oil: 1 tablespoon Onion: 1 (Sliced) Carrot: 1 (Sliced) Salt: 1 teaspoon Flour: 2 tablespoons Pepper: 1/4 teaspoon Young red […]
Julia Child’s Daube de Boeuf Provencal Recipe
July 10, 2013 by Leave a Comment
Julia Child’s Stew of Beef, or more properly, Beef Stew Provencal. Daube de Boeuf is a magnificent stew that can be made early on in the day. It would be better if you make it a day prior to serving, since it allows the intricate flavors to develop and mellow. You need to remember that […]