Classic Food
Total Time: 30 minutes Salade Nicoise is probably one of the most famous salad recipes by Julia Child. It was one of Julia’s favorite dishes. Ingredients Extra Virgin Olive Oil: 2 to 3 tablespoons Lettuce: 1 head (large, washed and dried) Fresh green beans: 1 read full recipe…
Preparation Time: Approximately 1 hour Cooking Time: 20 minutes Total Time: 1 hour and 20 minutes This amazingly delicious entrée salad came from Nice, France – an exotic resort on the French Riviera (Cote d`Azur). The classic version of the dish uses only raw, fresh read full recipe…
Caesar salad was first enjoyed during the early 1920’s. Today, we enjoy this garden delight even more, through a more sumptuous and mayo-free Caesar salad recipe, by no other than a world-renowned cook – Julia Child. Traditionally, a Caesar salad is made with romaine lettuce, read full recipe…