Classic Food
Julia Child’s Brussels Sprouts with Cheese (Choux de Bruxelles a la Milanaise) This recipe is said to be a favorite for Hollywood Actor Amy Adams. Whether there’s any truth to the claim is beyond me, but it’s sure to be delicious either way. Try this read full recipe…
Julia Child’s Split Pea Soup is like most other split pea soups in regards to it’s stick-to-your-ribs goodness. The mere thought of split pea soup conjures images of log cabins and roaring fires for me. You can eat this in a log cabin, or in read full recipe…
This recipe is drawn from many sources, but has heavy influence from Julia Child. Coq au Vin is a classic French dish, and a wonderfully easy way to cook a delicious chicken. Make sure you blanch the bacon or the dish will come out too read full recipe…